1 lb spaghetti cooked according to box
1 lb chicken cutlets cut into small pcs
1 bag stir fry mix
1/2 cup sugar
1/2 cup soy sauce
garlic powder
Saute chicken pcs. until no longer pink. Add in stir fry mix and cook a couple minutes longer. Add in rest of sauce ingredients and cook on low flame for 10 minutes. Toss with pasta.
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