1/3 cup oil
1/4 cup sugar
1/4 cup yellow mustard
3 tbs vinegar
4 cloves garlic- crushed
1/2 tsp paprika
1 lb salmon - skinned
1 cup flavored bread crumbs
Mix together the first 6 ingredients. Put half the mixture aside. Use the other half to coat the salmon. Then dredge in bread crumbs. Bake on 350 for 1/2 hour. When done warm remaining sauce. drizzle over salmon right before serving.
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