Dinner Tonight - Roasted Red Pepper cream Pasta

For dinner tonight I am making Roasted Red Pepper Cream pasta. I am serving it with garlic bread and a salad. Enjoy!

1 - 12 oz jar roasted red peppers
2 tbs oil
1 medium onion diced
3 cloves garlic - crushed
salt and pepper
1 cup heavy cream
1 tbs parmesan cheese
1/4 tsp dried basil
1 lb penne pasta cooked and drained

Heat oil and add in onion and garlic, cook until onion is soft. Puree red peppers in blender and add to pot with salt and pepper.  Add cream and bring to a boil. lower heat and add in cheese and basil. cook until sauce thickens. Pour over pasta and top with additional cheese if desired.