Friday, July 13, 2012

Dinner Tonight - Shabbos Menu 7/13

Hey guys! I have been a little crazy this week: Catered an engagement party on Monday, My mother-in-law came into town on Tuesday, We have shiur on Wednesday, Made dinner for someone on Thursday night and making a welcome package to send to someone new in town on Friday. So I apologize for my blog being a little bland this past week. we have a great Shabbos menu planned and hopefully next week we will be back in action. Let me know if you need any of the recipes!  Here is what I made:

corn kugel

potato kugel

blondies

red pepper, spinach, babaganoush

chocolate babka


Friday Night                                                                                          Shabbos Lunch

Sushi Salad                                                                                           Skirt Steak Salad
Chumus                                                                                               dips
Tomato Dip                                                                                          salad
                                                                                                           Egg salad
babaganoush                                                                                         Deli Roll
roasted red pepper dip                                                                           chulent
spinach dip                                                                                           corn kugel
purple cabbage salad                                                                              potato kugel
macaroni salad                                                                                      cauliflower popcorn
corn salad
broccoli slaw
Garlic chicken
BBQ beef                                                                                               Blondies
Corn Kugel                                                                                            Chocolate Babka
Potato kugel
cauliflower popcorn

                                                                            

13 comments:

  1. Can u please post the macaroni salad, corn kugel, blondie, and roasted red pepper dip when u have time? Thanks!!!

    ReplyDelete
  2. could you please post the roasted red pepper dip, spinach dip and corn kugel. Thanks.

    ReplyDelete
  3. Macaroni Salad


    -
    1 box macaroni
    -
    1.5 cups plus a drop mayonnaise
    -
    4 oz vinager
    -
    salt
    -
    6.4 oz sugar
    -
    colored peppers
    -
    carrot

    Instructions

    Cook macaroni according to directions on the box. Drain and rinse well.

    Mix dressing ingredients together and pour over pasta.

    Chop peppers and carrots into a tiny dice and add to pasta.

    ReplyDelete
  4. roasted red pepper dip
    1 can chickpeas rinsed and drained
    1 7oz jar of roasted red peppers
    1 cup mayo
    1 clove garlic
    1/4 tsp salt
    1/4 tsp black pepper
    blend it together cover and chill for an hour.

    ReplyDelete
    Replies
    1. I made this for Shabbos this week. I didn't have the jar of roasted red peppers so I grilled 2 peppers. Also I put only 1/4 cup mayonniase.

      If I do get the jar of peppers do I drain the liquid?

      Delete
  5. Spinach Dip
    2 box's frozen spinach defrosted
    1 large clove garlic
    1 cup mayo
    1 tsp salt
    blend et together.

    ReplyDelete
  6. will post the corn kugel and blondie recipes tom have to type them up

    ReplyDelete
  7. Corn kugel
    2 - 15 oz cans creamed corn
    1/4 cup sugar
    1/2 cup margarine - melted
    3 eggs
    1/2 cup flour
    1 tsp baking powder
    3/4 cup soy milk
    1/4 cup water
    1 tsp vanilla

    combine all ingredients. Pour into 9x13 and bake on 350 for 1 1/2 hours

    ReplyDelete
  8. Blondies

    1 cup flour
    1 tsp baking powder
    1/4 tsp salt
    1/2 cup margarine
    1 cup light brown sugar
    1 large egg
    1 tsp vanilla
    3/4 cup chocolate chips

    preheat oven to 350
    spray a 9x9 baking pan
    combine all and spread in pan bake for 25-30 minutes

    ReplyDelete
  9. Can you please post the broccoli slaw and skirt steak salad?

    ReplyDelete
  10. Skirt Steak Salad:

    Ingredients
    -
    1 bag romain lettuce
    -
    1/2 red onion - sliced thin
    -
    2 plum tomatoes - dieced
    -
    crushed tortilla chips
    -
    1 1/2 lbs skirt steak
    -
    3 Tbs. lemon juice
    -
    1 tsp. garlic powder
    -
    1 tsp. onion powder
    -
    1/2 tsp black pepper

    -
    2 avacados
    -
    1 plum tomato peeled and diced
    -
    2 tsp salt
    -
    2 tsp. black pepper
    -
    2 Tbs. lemon juice
    -
    1/2 cup olive oil
    -
    1 1/2 Tbs. BBQ sauce
    -
    1 1/2 Tbs. Balsamic Vinegar
    -
    1 Tbs. honey
    Instructions

    In a large salad bowl combine lettuce, red onion, plum tomatoes, and chips.

    Soak the steak in water for 1 hour. combine lemon juice, garlic powder, onion powder and pepper. Rub on steak and plac ein ziplock bag to marinate for 2 -4 hours. Broil meat for about 6 minuteson each side or until well done. Add to salad.

    Combine avacados, plum tomatos, salt pepper and lemon juice to make a guacamoli. Add to salad.

    Mix oil, bbq sauce, vinegar, and honey. Toss with salad.

    ReplyDelete
  11. Broccoli Slaw:


    Ingredients
    -
    2 bags broccoli slaw
    -
    ½ cup mayonnaise
    -
    2 Tbs. plus a little vinegar
    -
    1/3 cup plus a drop of sugar
    -
    ½ tsp. salt

    Craisins

    Instructions

    Mix dressing together and pour on top of slaw mix.

    Refrigerate for a while before serving.

    ReplyDelete